Bible Wines: Ancient Fermentation Laws & Historical Winemaking by Dr. William Patton - Perfect for Bible Study Groups, Wine Historians & Religious Scholars
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Product Description
Paperback – July 17, 2020
This book, 1st published in 1874, will solidify the truth concerning alcohol in the Bible.
This excellent little book, "Bible Wines: On, The Laws of Fermentation and Wines of the Ancients" by Dr. William Patton was published in 1874. It was highly recommended by Dr. Bruce Lackey, who is now deceased, in his booklet, "What the Bible Teaches About Drinking Wine," published in 1985.
He said:
"More than a hundred years ago, this preacher was the only one in the town where he lived who believed in total abstinence. He saw that it was necessary to make an extensive study to see what scripture taught. This book is the result of that labor and is the very best thing I have ever read on the subject."
